This is one of my favorite foods. I like chicken soup very much. In Indonesia we have many recipes of chicken soup and all have their own tasty because the ingredients different. I will try to tell you one by one of the secret of all recipes of all chicken soup recipes that we have in Indonesia. Read carefully, try in your kitchen and enjoy the taste. By the way Soto ayam came from Surabaya and become very popular in 1970.

Ingredients:

• 1 chicken
• Spring onion, slice
• Celery, slice
• 4 eggs, boiled and separate from the skin
• Lemon grass
• Bean sprouts
• Cabbage, slice
• Fried Garlic (Slice 10 garlic and fried until brown)

Blender ingredients:

• 1 big onion
• 8 garlic
• 5 cm ginger
• 1 tea spoon pepper
• Salt
• ½ tea spoon Turmeric

Directions:

1. Bolied chicken with lemon grass until soft and separate from the broth
2. Cut chicken into thin
3. Stir fry the blender ingredients until the smell is good and put inside the broth and boiled it
4. Put cabbage and soya sprouts in to the pan with broth
5. Prepare the bowl, put chicken inside the bowl, egg, celery and spring onion after that put the yellow chicken soup. And for the end put the lemon water into your bowl
6. For make it perfect put fried garlic into your bowl
7. You can eat this yellow chicken soup with rice or even with fried potatoes or boiled potatoes